Peperosa<br />Rosato IGT Umbria

Caratteristiche

Colour vivid pink, with various tonalities ranging from crimson to purple.
Aroma elegant anda balanced, delicately mineral.
Taste full bodied and fresh, its taste shifts to the sweetness of tannins, lon lasting and enjoyable.                              
Food matches apptizers, first courses and fish soups.

GrapesSagrantino 100 %
Grape harvesthand picking during the 1ª week of October
Selection of bunches and grapeshand selection through three vibrating tables
Fermentationat controlled temperature 16-18°C
Refiningsue lies for 2 months at 18°C
Alcohol content13 % vol.
Serving temperature10-12°C


Peperosa
Rosato IGT Umbria

Peperosa<br />Rosato IGT Umbria